Makes ~ 25 cookies
Ingredients :
225 gr (8 oz) of soft butter
100 gr (3.5 oz) of powder sugar
1 teaspoon vanilla extract
A pinch of salt
320 gr (11.3 oz) of flour
Directions :
1. Preheat the oven to 350 F
2. In a bowl, mix all the ingredients together. Use your hands to make a homogeneous batter
3. Divide the batter into 3 portions. Form a ball for each one and roll with your hands to make 3 ‘’sausages.’’ Place in refrigerator for an 1 hour to cool.
4. Roll the dough (in sausage shape) into powdered sugar
5. Cut strips of 1.5 cm (0.40 inch) thick
6. Place the cookie dough on a cookie sheet covered with wax paper and bake for 30 minutes and let cool.
225 gr (8 oz) of soft butter
100 gr (3.5 oz) of powder sugar
1 teaspoon vanilla extract
A pinch of salt
320 gr (11.3 oz) of flour
Directions :
1. Preheat the oven to 350 F
2. In a bowl, mix all the ingredients together. Use your hands to make a homogeneous batter
3. Divide the batter into 3 portions. Form a ball for each one and roll with your hands to make 3 ‘’sausages.’’ Place in refrigerator for an 1 hour to cool.
4. Roll the dough (in sausage shape) into powdered sugar
5. Cut strips of 1.5 cm (0.40 inch) thick
6. Place the cookie dough on a cookie sheet covered with wax paper and bake for 30 minutes and let cool.
You can serve these sand
cookies plain or accompanied with either Nutella or jam !! They are
delicious and make a great snack for kids.
I love estee's hand reachig out - as plump and delicious as those cookies look! Xo lisa
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